MID SEM BREAK

On 23 Spetember 2015, I back to my hometown for my mid-sem break. It about 10 days at my hometown. The best thing that I have done is celebrate Hari Raya Aidiladha with my whole family. At night before Hari Raya Aidiladha, I helped my mother cooking Rendang and Ketupat. Actually the menu for Hari Raya it depend on the family. Some family, they love to eat Laksa. In the morning of Aidiladha, I wear my baju kurung... the colour is green. At the afternoon, we going to my aunt's house. My grandmother was there too. So, that day we spend time together. My aunt make soup that we call it "Sup Tulang" for her family's menu. Well, it my favourite soup. I eat Sup Tulang with bread. It so yummy, i really love it.